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Some more amazing shots of our ‘scream from Margaret and Joy. This is our Strawberry Shortcake flavor of the month for July. It’s rich creamy strawberry ice cream made with the last strawberries of the season from Red Jacket Orchards, with chunks of delicious, dense shortbread from SCRATCHbread. Check out more shots on their blog at margaretandjoy.wordpress.com.

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I think we created the best thing ever this weekend. Red Velvet Ice Cream Cupcakes. A pal had a birthday picnic this week and I wanted to make her something special. She told me her favorite dessert was first - our ‘scream, and second - Red Velvet cupcakes. So voila! Red Velvet brownie on bottom, cheesecake ice cream on top. Chocolate shavings to garnish. I just ate the last one for lunch.

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flavor of the day: Red Rumrooibos-cinnamon ice cream with rum ballsOur flavor creation process is sometimes based around one main ingredient (Watermelon Snow), sometimes it’s an ice cream rendition of our favorite dessert (Red Velvet Cake), and sometimes a flavor name is so perfect that we have to concoct a ‘scream to match. Red Rum was a hybrid of ingredient and name - we long ago realized that our favorite red tea makes a killer ‘scream, especially when paired with a touch of cinnamon and vanilla. So silky and light, yet full of flavor. Yum. When deciding what to mix in, the name Red Rum came to mind. Perfect! Especially for the spooky month of October. But how to incorporate rum? After many failed attempts at a rooibos-rum base, we almost gave up on Red Rum. But then - enter Emily Dubner of Baking for Good who created, just for MilkMade, these rum balls. They’re so good, I can’t keep my hands off them. It’s a cookie dough/donut hole/shot of rum in each ball. And we’re packing them into our rooibos pints this October. Watchout! Note that we recognize our pals Ben & Jerry just announced their Schweddy Balls ‘scream. It truly was a coincidence - the announcement came the day after we placed the order with Baking for Good. Great minds, or something!

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Fresh and Fresh! This is what is going into our PBnJupiter pints of the month. 1. Saratoga Peanut Butter Co’s Plain Jane peanut butter We received this on Friday. The peanut butter was MADE ON TUESDAY, shipped here form Saratoga Springs on Wednesday, and is being crafted into our salty peanut butter base this weekend. 2. Jupiter grapes from Barrington CellarsWe retrieved boxes of these bad boys at the Union Square Greenmarket on Saturday. Hand-picked this week. Turned into jam and swirled into our PB ‘scream this weekend.

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оох)) пошла я в парикмахерскую.*_*.

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kent8 :

irina-ira :

linochkaa :

off :

duralucia :

Момент, когда твой друг предлагает купить тебе еду, а у тебя нет денег, но он платит за тебя и не хочет деньги обратно

О, эти 5 минут тусни, когда учитель выходит из класса:

Когда учитель сказал тебе выбросить жвачку, но она все еще вкусная

Когда сказал супершутку, и все вокруг начинают смеяться над ней, а ты чувствуешь себя таким всемогущим

Вот что я все время хочу сделать, когда люди передо мной на лестнице идут невозможно медленно:

Когда взрослые жалуются на наше поколение
Я "так, черт, держись"

И кто воспитал НАШЕ поколение? Ваше поколение, так что…

Когда я успокаиваю своих друзей

Когда я успокаиваю своих лучших друзей

Ночь перед первым днем в школе

Когда просишь родителей дать тебе денег
Ожидания

Реальность

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